A2-SHFZ molding machine, Cherkasy region.

The main function of the machine is the molding of test pieces for oat cookies and classic gingerbread, or close to them according to the recipe (physical and chemical indications dough), and with the subsequent drying of them on a baking sheet or tape.
The working principle is as follows: ready-made dough is loaded into the hopper of the molding machine. It is pumped into the matrix by corrugated rollers and pushed through the holes of the nozzles in the form of round, oval or other shaped bundles. Next, with the help of a string attached to the mechanism of the string holder, the bundles of dough are cut into blanks of the specified size,(//tractor-service.com)
followed by placing them on trays fed by a chain conveyor.
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