Line of microelements "Chelate"
Trace elements Fe, Cu, Mn, Zn are in chelated form (EDTA) and are absorbed by the plant by 90-95%. Microfertilizers improve the protective properties of crops, their resistance to climatic features and disease.
The degree of chelation is 100%, the content of copper Cu - 150 g/kg.
Copper helps to increase the yield of crops and improves the quality of fruits and seeds; prevents the lodging of crops, especially against the background of high doses
nitrogen fertilizers; contributes to the increase of protein in grain and leguminous crops, increases the amount of sugar in root crops and the content of vitamin C in fruits; catalyzes the formation of chlorophyll; causes intensive assimilation of moisture from the soil by plants, increasing drought resistance; enhances root development. A sufficient amount of copper in agricultural crops improves plant resistance to fungal and bacterial diseases.
Susceptible to copper deficiency: oats, barley, wheat; very sensitive: millet,
sunflower, peas, beets, vegetable crops, flax, meadow, leguminous and cereal grasses; less sensitive: rye,
corn, buckwheat, potatoes.
Properties of copper chelate Cu EDTA 15%:
non-toxic;
does not contain chlorine;
(//tractor-service.com)
stable in a wide range of pH of the working solution;
compatible with mineral fertilizers;
completely soluble in water and easily absorbed by plants;
resistant to the influence of microorganisms;
binds slightly to poorly soluble soil compounds;
differs in high transport activity and permeability through plant leaves;
compatible with ZZR.
Deposit rates: 158
Позакореневе живлення - 0,3-1 кг/га.
Drip irrigation - 0.5-1 kg/ha.