Mozzarella Pizza cheese (1000 - 1300) g
Semi-hard
Mozzarella cheese, rubs well, does not burn, melts perfectly.
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Mozzarella Pizza best reveals its taste qualities under the influence of temperature, that is why this cheese is so popular in dishes that require baking and heat treatment, for example, as a filling for pizza, lasagna. At the same time, the scope of using semi-solid mozzarella is much wider: sandwiches, salads, all kinds of cold snacks - a countless variety of options. It goes well with other products.
Price indicated for 1 kg from 50