Potato Loperla is suitable for industrial cultivation. Potato tolerates adverse weather conditions, tolerates heat and short-term drought. The yield is good, up to 300 kg are harvested from 1 acre. The first tubers can be dug up in early summer. The maximum yield of potatoes is reached by the end of the growing season.
The root system is well developed. A bush gives up to 14 large potatoes, the amount of non-marketable trifle is minimal. "Loperla" is distinguished by its tolerance to the vagaries of the weather, does not require frequent watering
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Potatoes are resistant to many diseases typical for nightshades. It is rarely affected by potato cancer, tuber rot and viruses. Not subject to late blight epidemics. The variety is quite young, so the tubers do not degenerate. You can use self-harvested harvest for sowing. Potatoes of the "Loperla" variety have a remarkable taste: rich enough, not watery, slightly sweet. Tubers do not darken when cut and cooked.
The "Loperla" potato variety was bred by German breeders. Excellent shelf life, after harvesting, re-barrowing is not required. The main advantages of the variety include: the alignment of the roots, there are no excessively large or too small tubers; undemanding to care; excellent productivity; tolerance to high temperatures, drought resistance; excellent marketable qualities of root crops, potatoes can be grown for sale; high taste qualities; the harvested crop is well stored and transported; resistance to the main diseases. There are practically no deficiencies in the variety.
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