Feed additive for agricultural animals: flavoring "Barbarys", Kharkiv region.

Feed additive with a complex for improving the organoleptic properties of fodder. Contributes to the increase in animal weight in relation to the amount of feed consumed, increases the rate of growth and development. Does not contain GMOs. It is used to improve the palatability of feed and increase the productivity of agricultural animals.
"Barberry" fruit flavor is a stabilized additive for improving the smell and taste of fodder for farm animals and poultry, produced according to a unique recipe.
It is a free-flowing non-hygroscopic white powder with a specific smell.
Barberry flavoring does not contain genetically engineered products and organisms. Consists of components approved for use in Ukraine.(//tractor-service.com)
Application procedure
"Barberry" - the aroma has a persistent taste and smell of barberry, which gives feed for farm animals and poultry a persistent attractive aroma and taste. It allows to include in the diet inexpensive raw components that have an unattractive smell and taste. Alleviates stress during the selection of young animals and transferring them to feeding with dry fodder. Thanks to this, feed consumption increases, growth intensity improves, and animal productivity increases.
Flavoring is introduced into feed raw materials orcompound feed at compound feed factories or farm feed shops, using devices for uniform distributionadditives in the finished product. "Barberry" fruit flavor does not lose its activity after granulation of feed. It has good flowability, is evenly distributed in the mass of the finished product.
The rate of introduction is 200-400 g/tfodder depending on the type of fodder, the required intensity of smell. After introduction into raw materials or compound feed, the drug is stable for at least 12 months.