Machine for delicate slicing of fish with a slice at an angle STvega HFS 280, Kyiv

The STvega HFS 280 machine is designed for delicate cutting of fresh fish with a slice at an angle. This machine is ideal for slicing fresh fish thanks to the movable sharp blades set at a certain angle. The cutting angle of the product and the width of the cutting blades are set at the factory before production according to the customer's specifications, and cannot be changed afterwards.

Working principle:
The product intended for slicing is installed by the operator on the feeding platform in the receiving compartment with the help of a special spatula. Then the operator, by pressing a button on the remote control unit, starts the machine, the feeding platform moves the product at a certain angle upwards into the cutting area. The product on the platform passes through the moving cutting blades and is cut at an angle into slices of given sizes. The sliced product is removed from the platform by the operator using a special spatula and enters the container for finished products or the next stage of the technological process.

Advantages of equipment:
• Cutting blades can be easily cleaned by washing with water, if necessary, the blades can be quickly replaced.
• Convenient and intuitive control using mechanical buttons.
• The machine has a wheel base for convenient movement around the shop and height-adjustable legs.
• Side panel provides quick access to machine internals for easy maintenance, cleaning or replacement.
• All parts in contact with the product are made of stainless steel, the machine is manufactured according to food safety standards.

Features:
Productivity: 200 - 400 kg/h.
Productivity: 280 pcs/min.
Dimensions: 750*850*900 mm(//tractor-service.com)
Slice thickness: 1.5 - 10 mm.
Blade diameter: 105 mm.
Length: 400 mm
Width: 100 mm
Cutting angle: 25 / 30 / 35 / 40 / 45 °
Power: 2.5 kW
Voltage: 220/380 V
Material: stainless steel SUS 304
Weight: 260 kg

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