Clover is a valuable fodder crop.
1 fodder unit has 1.5 times more digestible protein than required by zootechnical standards. Contains almost all amino acids; including the most important - lysine, methionine, tryptophan.
Clover enriches the soil with organic matter, nitrogen, phosphorus, potassium. By improving the agrophysical, agrochemical and biological properties of the soil, clover is the best predecessor for all non-legume crops.
Growing clover on slopes protects the soil from erosion. The use of nitrogen from the air and the possibility of reducing the application of mineral fertilizers allows solving environmental problems.
The best predecessors are winter and spring
cereals, row crops.
(//tractor-service.com)
Clover is sown in early spring under the cover of mainly early spring crops. With spring sowing without cover, it blooms and forms
seeds in the year of sowing. In the conditions of Ukraine, summer crops
clovers grow worse, inferior to spring sowing periods. You can return to the same field with clover sowing no earlier than after 4-6 years.
Yield of green mass for two slopes — 300-500 t/ha.
The yield of hay is 50-100 tons/ha.
Sowing rate — 0.15-0.20 kg per hectare, 15-20 kg/ha
Purity 98.5%
Similarity 98%
The price is for 1 kg