МІП Шарм ячмінь ярий, Київська обл.

Новий український високоякісний пивоварний сорт Yaca Yagoy

==. The year of registration - 2019 is deduced from the program of creation of varieties for brewing at the Mironov Institute wheat named VM Craft NAAS by individual selection from a hybrid population F4 from the crossing of two Western European high quality breweries. The variety is pureline. Variety var. Nutansschubl.

High -yielding. Genetic yield potential over 8.7 t/ha. During the competition test (2016–2018), it exceeded the standard by 0.89 t/ha. During the passing of the state qualification expertise, a conditional standard for yield in steppe conditions was prevailed by 0.61 t/ha, forest -steppe - by 1.09 t/ha, Polesie - by 0.67 t/ha. (// tractor-service.com)

With a three -year test at the malt plant, the qualitative indicators of the finished malt were: total protein content - 10.5 %, soluble protein - 5.8 %, moisture - 4.2 %, extractivity - 82.5 %, soluble nitrogen - 1008 mg/l, fragility 99.3 %, vitality - 0.1 %. W-K,
λ-amal nitrogen-178 mg/dm3.

It is characterized by the optimal combination of high yield potential, brewery quality and a complex of other valuable economic features: medium -early (unlike the late -ripening western varieties, spars and ripens 5-7 days earlier); drought resistant (exceeds analogues by yield in dry years by 0.7-1.5 t/ha); Medium -nay (height of plants 65-70 cm) with strong straw, which provides high resistance to lodging (8-9 points); Very high resistance to powdery mildew is controlled by the Mlo11 gene.