Extra salt / Extra cooking salt, Poltava region.

Extra salt is a type of salt, a concentrated version with with the largest share of NaCl - more than 99%, the method of its extraction is slightly different, traditional rock salt is extracted from an aqueous solution made from salt mines. Thanks to this, salt has the highest % of NaCl - which is the main component of salt. Thanks to this, it is smaller, dissolves faster in water and is quite salty.

Methods of application as:
Table (food) salt
Forage salt
Industrial salt
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It is used in interaction with food products, and gives additional taste, participates in chemical reactions and is a natural preservative.
NaCl is a necessary compound in the diet of domestic animals, salt protects the animal body from the reproduction of harmful microorganisms. Sodium chloride in the body of cattle is maintained, cows have an appetite and regulates the water balance, respectively, and the amount ofconsumed feed, and hence productivity. Normalizes the work of the nervous and muscular system.
About 96% of the salt mined in the world is used in industry and only 6% in food. It is used in the metallurgical industry, pharmaceuticals, and is widely used in the chemical industry, also for softening water, and others.

With proper use, salt can bring many benefits and improve your life, and due to unpretentious storage conditions, salt can be stored without losing its properties.

One option for you to get salt is to contact our manager to discuss the terms.