Fruits
cherries Valery Chkalov krupnogo size (weighing up to 6 — 8 grams), rounded and heart-shaped, the top is blunt. The skin is thin, dark red in color (when fully ripe it is almost black-red). The juice has an intense dark red color. Stones of large size (weighing 0.37 grams), almost round in shape, cream color, semi-detachable from the pulp. Pedicels of medium length (4 — 4.5 cm), thick, firmly attached to
berries. Tearing from the peduncle is wet (with the release of juice).
The pulp is dark red, with pink veins, semi-cartilaginous consistency, juicy, excellent taste, dessert type. According to the chemical composition, the fruits contain: dry matter (13.5%), total sugars (10.7%), free acids (0.6%), ascorbic acid (21.5 mg/100 g of raw weight). The purpose of the variety is universal. Most often, ego is used fresh and in cooking when making desserts; berries are also well suited for preservation. The level of early fertility is average: fruiting begins on the 5th hour from the moment of planting
seedlings.
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