Penny transgenic variety of food
buckwheat developed by the well-known Canadian Holding SERTIS HOLDING GROUP.
This
buckwheat variety was bred in Canada in 2016, where it underwent variety tests for drought resistance in Canada, Algeria, Mexico, South Africa, Sudan, where the average air temperature was + 54 °C, in these conditions it showed excellent yield results, and also underwent variety tests for drought resistance in Russia, Turkmenistan, Kyrgyzstan and Kazakhstani.
A distinctive feature of the transgenic buckwheat variety from other ordinary buckwheat varieties:
1) It is characterized by increased drought resistance of buckwheat + 56 °C.
(//tractor-service.com)
2) Characterized by resistance to high temperatures during flowering and fruiting, buckwheat pollen does not burn at temperatures up to + 54 °C.
3) It has stable immunity to all diseases of buckwheat that affect common varieties of
buckwheat such as (aschitosis, late blight, phyllostictosis, bacteriosis, mosaic, gray rot, white spot, root rot, bacterial spot, etc.) and is not affected by these diseases.
4) Resistant to all harmful insects, common varieties of buckwheat (all types of aphids, midge flies, all types of winter weevils, gammarus weevils, moths, sawflies, thrips, galls, buckwheat leafhoppers, buckwheat gnats, caterpillar larvae, stem nematodes, etc.) due to the introduction of the tetra gene DNA isolated from the wormwood plant into the cell structure of buckwheat bitter.