Hard winter wheat field BUFORD was developed on the basis of nano-technology by the Canadian Holding SERTIS HOLDING GROUP in 2018.
Packing in branded paper bags of 20 kg.
The main advantages of the BUFORD hybrid:
Intensive variety with high productivity.
The quality indicators of the grain correspond to the first class, and the variety is recognized as valuable.
Combines high productive bushiness. The coefficient of bushiness of BUFORD wheat is 22 stalks. The bush is upright, the stem is powerful, filled with connective tissue.
Formation of a strong root system. The root system of the plant is porous, penetrating to a depth of approximately 2 m.
A large, well-seeded ear, pyramidal, pubescent, up to 20 cm long.
It has a large, well-rounded grain, elongated, elongated shape, compressed on the sides. Thoroughly encased in special films: it practically does not fall off. Gives a large yield of granular flour.
Transgenic hard winter wheat Buford - an elite Canadian variety, intended for cultivation throughout the territory of Ukraine, does not like soils.
As for the agrotechnical requirements, the Buford variety has a high positive reaction to the increase of the agricultural background and a relatively high yield at a low agricultural background and deviations in the cultivation technology.
Features of BUFORD winter wheat seeds (Canadian selection)
A feature of BUFORD winter wheat seeds is that it ensures the effective implementation of all cultivation intensification measures, suitable for irrigation and organic farming conditions.
A distinctive feature of the BUFORD variety from other ordinary varieties:
The BUFORD variety of Canadian transgenic wheat can be sown 8 years in a row as it does not lose its qualities.
It has increased winter hardiness to -30°C in dry winter, without snow cover in combination with strong wind due to isolated genes from oceanic algae Fucus vesiculosus growing at the bottom of the Arctic Ocean.
It is resistant to abiotic stresses and tolerates spring temperature changes of frost in the stage of full plant development -28°C.
It is characterized by good drought resistance up to +50°C due to genes introduced into the DNA structure of wheat Triticum aestivum L., T. persivalii Hubbard, T. turgidum L., Sphaerococcum Pers.
Highly tolerant to all fungal diseases of wheat, as well as to viruses affecting common varieties of wheat, such as (root rot, various types and forms of wheat bacteriosis, powdery mildew, snow mold, dwarf rust, net and bordered spotting, dusty and false dusty, black head and stone head, stem melanosis, ergot, septoriosis, fusarium head blight, Russian mosaic, etc.).
Resistance to lodging and shedding, as well as wheat dormancy, due to the strong, powerful stem of wheat.
BUFORD wheat is harvested directly by combine harvesters.
High productivity due to the length of the ear of 20 cm, as well as the number of grains and the six-rowed ear.
It differs from other types of wheat by its high glassiness of 90%, as well as its high gluten content of 39%.
(//tractor-service.com)
BUFORD wheat was sown in Ukraine and showed excellent results with a yield of 118 cents. with 1 ha.
Characteristics of
wheat seeds BUFORD
The weight of 1000 seeds is 53 grams.
The yield potential of the BUFORD transgenic wheat variety is 145 cents. with 1 ha.
Germination is 98%.
Germination energy - 98%.
Varietal purity - 99.99%.
Humidity - 12%.
The rate of sowing BUFORD winter wheat per hectare is 2.8 million units. or 150 kg.
It is sown with seeds with seed drills to a depth of 5-6 cm.
Sowing begins on September 15 and lasts until October 30.
Insecticides: Volaton 50% - 1.5 l per 1 ha, or Decis 2.5% k.e. – 0.25 liters per 1 ha, or Tsymbush 10% k.e. - 0.5 liters per 1 ha.
Herbicides: for the fight against gorse, use triallate 50% of the liquid, or avadex BV 48% of the liquid in a dose of 2.5 l/ha, to destroy dicotyledonous 2.4 D amino salt 40% of the liquid. - 2 kg per 1 hectare, and for the fight against gorse and bristly, illoxan 36% k.e. - 3 kg per 1 ha, Granstar ultra - 25 grams per 1 ha in the 2-3 leaf phase.
Fertilizers: durum wheat uses significantly more nutrients from the soil, which ensures the production of grain with a high protein content. Fertilizer application rates (kg/ha) are calculated taking into account the content of nutrients in the soil, their uptake by plants per unit of harvest, the utilization coefficients of nutrients from the soil and fertilizer.
General recommendations - 130 kg of nitroammophoska is applied during sowing or after sowing. It is possible to mix nitroammofoska with
seeds in a percentage ratio of 1/2 and applied to the soil, re-applied in the spring - 130 kg.
The vegetation period of BUFORD winter transgenic wheat from sowing to harvesting is 285 days.
Harvesting: Canadian BUFORD wheat is harvested with Don, Niva, Zhondyr, Keys combine harvesters.
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