MIP Assol, Kyiv region.

Resistant against powdery mildew, brown rust, septoriosis of leaves and fusariosis of ear, root rot, hard soot.

Valuable wheat

Naturegrains 816 g/l. Crude protein content 13.8-14.7%, crude gluten – 27.5-28.4%, strengthflour 270-320 a.a., bread volume up to 680 cm3.

The variety responds well to the application of microelements in the ear, forming at the same time high indicators of the content of crude protein and crude gluten. The breaking strength of the straw provides high resistance against basal and stem lodging, thanks to which the variety does not require the introduction of growth regulators.

Yield level of the variety

Kirovohrad State Sorting Station (Kirovohrad region) - 8.8 t/ha

Ternopil State Expert Center (Ternopil region) - 8.6 t/ha
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Myrhorod State Sorting Station (Poltava region) - 8.6 t/ha

Sumy State Expert Center (Sumy region) - 8.2 t/ha

Vinnytsia State Expert Center (Vinnytsia region) - 8.0 t/ha

Pervomaiska State Sorting Station (Mykolaiv region) - 7.8 t/ha

Prylutsk State Sorting Station (Chernihiv region) - 7.4 t/ha

Mankiv State Sorting Station (Cherkasy region) - 7.4 t/ha

Andrushiv State Sorting Station (Zhytomyr region) - 6.8 t/ha

Horodenkiv State Sorting Station (Ivano-Frankivsk region) - 6.4 t/ha